Tapas Menu
Minimun 2 persons
tapas menu
winter
(minimun 2 persons)
Italian burrata with tomato confit and basil
mushrooms croquettes
sautéed artichokes with ham
mayonnaise with calamari
clam cup with white wine
fideuá marinera with trips and all-i-oli
desserts to choose
lemon sorbet with or without cava
Valencian (natural orange juice with vanilla ice cream)
fresh cheese cake
crocanti ice cream with or without hot chocolate
chocolate mus with "crispy kikos"
raspberry mousse with greek yogurt
bread, wine or soft drink
€ 26 (VAT included)